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Product Code: 179069

1 box: 120 pcs; 0.75 oz/21 g ea

All-butter mini quiche assortment, including three cheese in a plain shell, roasted vegetable in a roasted tomato shell, and kalamata olive in a roasted tomato shell.

Mix & Match: 2 boxes = 1 set

  • Availability: In stock
Net Weight: 7.5 lbs
Shelf Life: 548 Days
Recommended Storage: Frozen

Filling: Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt and Enzymes), Powdered Cellulose (To prevent caking), Potassium Sorbate and Natamycin (preservatives), Heavy Cream (Skim Milk, Carrageenan, Polysorbate 80, Mono and Diglycerides), Half & Half (Milk, Cream, Sodium Citrate, Disodium Phosphate), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums)), Artichoke Hearts (Water, Salt, Citric Acid, Ascorbic Acid), Liquid Whole Eggs (Whole Eggs, Citric Acid [To Preserve Color], 0.15% Water Added As A Carrier For Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Powdered Cellulose Added To Prevent Caking), Goat Cheese (Pasteurized Goat Milk, Vegetal Rennet, Cheese Cultures, Salt), Gruyere Type Cheese (Made from Cow’s Milk, Culture, Salt), Kalamata Olives (Olives, Water, Salt, Vinegar, Olive Oil), Squash, Corn, Carrots, Onions, Zucchini, Green Bell Peppers, Red Bell Peppers, Sundried Tomatoes (Tomatoes Contains Sulfur Dioxide For Color Retention), Quiche Mix (Cream Powder, Modified Corn Starch, Whey Powder, Egg White Powder, Whole Egg Powder, Salt, Turmeric Oleoresin, Extractives of Annatto and Natural Flavors), Spices, Modified Food Starch, Pasteurized Dry Egg Whites, Breadcrumbs (Enriched Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Soybean Oil (As a Processing Aid), Dextrose, Salt), Salt, Olive Oil (Refined Pomace Olive Oil, Extra Virgin Olive Oil), Garlic (Garlic, Water), Garlic Powder, Xanthan Gum, Onion Powder. Dough: Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (Cream, Salt), Shortening (Palm Oil), Margarine (Palm Oil, Water, Soybean Oil, Salt, with Mono-and Diglycerides added, Colored with Annatto, Calcium Disodium EDTA added as a Preservative, Artificial Butter Flavor, Vitamin A Palmitate added), Pasteurized Dry Egg Whites, Salt, Sundried Tomatoes (Tomatoes Contains Sulfur Dioxide For Color Retention), Sugar, Spices, Parmesan Cheese Blend (Pasteurized Part Skim Milk, Salt, Less than 2% of Enzymes, Cheese Culture, Cheese Whey, Corn Starch and Powdered Cellulose to prevent caking, Potassium Sorbate to protect flavor), Pine Nuts, Spinach Powder, Roasted Garlic Concentrate (Garlic, Salt, Maltodextrin, Natural Flavoring, Cornstarch, Canola Oil, Sesame Oil)

Country of Origin: USA

From frozen bake in a 350°F convection oven for 6-8 minutes or until crust is golden brown. Internal temperature must reach 165°F as measured by a thermometer.

Suggested accompaniments: Hollandaise sauce

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