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BIENEX FLORENTINE MIX
Product Code: 633404
Honey and nut cookie mix; simply add sliced, slivered or chopped nuts and bake for crispy, thin cookies or decorations.
1 box: 12 bags; 21 oz/600 g each
1 box: 12 bags; 21 oz/600 g each
- Availability: In Stock
Net Weight: 15.87 lbs
Shelf Life: 457 Days
Recommended Storage: Dry/Ambient
Ingredients:
Dried Glucose Syrup, Sugar, Dextrose, Powdered Baking Honey, Vegetable Fat, Maltodextrin, Dehydrated Butter Fat
Country of Origin: Germany
Shelf Life: 457 Days
Recommended Storage: Dry/Ambient
Ingredients:
Dried Glucose Syrup, Sugar, Dextrose, Powdered Baking Honey, Vegetable Fat, Maltodextrin, Dehydrated Butter Fat
Country of Origin: Germany
Preparation:
Florentines: Mix the ingredients together and spread into greased rings. Baking temperature: 200° C. Bee-sting: Spread the nuts on to the dough and using a sieve, spread the BIENEX on top. Baking temperature: 220° C.
Application:
Bee-sting, florentines, coconut slices, almond fingers etc.
Florentines: Mix the ingredients together and spread into greased rings. Baking temperature: 200° C. Bee-sting: Spread the nuts on to the dough and using a sieve, spread the BIENEX on top. Baking temperature: 220° C.
Application:
Bee-sting, florentines, coconut slices, almond fingers etc.
