Café Crème Brûlée

Yield: 26 Servings

Heavy Cream
17.6oz (500g)
Milk
10.6oz (300g)
Braun Crème Brûlée Mix (633400)5.3oz (150g)
Instant Coffee0.2oz (6g)


Bring the heavy cream and milk to a boil and then stir in the crème brûlée mix. Spread the instant coffee into a ceramic dish and pour the hot crème brûlée into the dish. Chill for approximately one hour.

Assembly

Decorate with Arte Piatto Chocolate Coffee Beans (016001) and desired décor before serving.

Cafe-Creme-Brulee-(2)