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GLAZE COATING WHITE RONDO, ULTRA, 6KG
Product Code: 750148
Felchlin ITEM: CS96E
Ultra White is the ideal coating for cakes and pastries. Cuts cleanly and has a great white chocolate taste.
- Availability: In Stock
Preparation:
Warm up to between 118°-122°F. Working temperatures 95°-113°F.
Application:
To coat pralines and specialties, fill hollow shells and create ganaches, mousses and creams.