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LARGE ALL-BUTTER CROISSANT, CURVED, 72 PCS
Product Code: 680004
1 box: 72 pieces; 3.2 oz/91 g each
The perfect base for a truly rich and decadent sandwich.
The perfect base for a truly rich and decadent sandwich.
- Ready to Bake
- Convention Oven: 365–375°F for 17–19 minutes
- Deck Oven: 400–410°F for 25–30 minutes
Mix & Match: 4 boxes = 1 set
- Availability: In Stock
Net Weight: 15.65 lbs
Shelf Life: 365 Days
Country of Origin: USA
Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast, Salt, Dough Conditioner (Vital Wheat Gluten Enzymes, Ascorbic Acid). Contains: Milk, Eggs, and Wheat. May Contain Traces Of Soy
Shelf Life: 365 Days
Country of Origin: USA
Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast, Salt, Dough Conditioner (Vital Wheat Gluten Enzymes, Ascorbic Acid). Contains: Milk, Eggs, and Wheat. May Contain Traces Of Soy
Preparation:
Take out of freezer and arrange on sheet pans. Bake at 365°-375° for 17-19 minutes in a convection oven, or 400°-410° for 20-25 minutes.
Application:
The perfect base for a truly rich and decadent sandwich. This croissant come frozen, and ready to bake directly from the freezer.
Take out of freezer and arrange on sheet pans. Bake at 365°-375° for 17-19 minutes in a convection oven, or 400°-410° for 20-25 minutes.
Application:
The perfect base for a truly rich and decadent sandwich. This croissant come frozen, and ready to bake directly from the freezer.
