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GLUTEN-FREE YELLOW CAKE MIX
Product Code: 653003
Buttery gluten-free yellow cake mix, a great base for flavorings and inclusions.
1 box: 8 bags; 21 oz/600 g each
1 box: 8 bags; 21 oz/600 g each
- Recipe: 1 bag Yellow Cake Mix + 4 oz/113 g Melted Butter + 3 Eggs + 6 oz/170 g Milk + ¼ cup Oil + 1½ tsp Gluten-Free Vanilla Extract
- Final Yield per Bag: Two 9” Rounds or 18 Medium Cupcakes
- Availability: In Stock
Net Weight: 5.25 lbs
Shelf Life: 365 Days
Recommended Storage: Dry/Ambient
Shelf Life: 365 Days
Recommended Storage: Dry/Ambient
Preparation:
- Using a paddle attachment, mix all ingredients together on low speed for 1 minute.
- Scrape the bowl; mix on medium speed for an additional 5 minutes.
- For full size cakes, bake at 335°F/168°C for 25 to 35 minutes or until set in center.
- For cupcakes, bake at 350°F/176°C for 18 to 25 minutes or until set in center.
