MINI ALL-BUTTER CROISSANT, STRAIGHT
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MINI ALL-BUTTER CROISSANT, STRAIGHT

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Product Code: 680001

1 box: 200 pieces; 1 oz/28.3 g each
Perfectly sized croissant, ideal for buffets or continental breakfast.
  • Ready to Bake
  • Convention Oven: 365–375°F for 14–16 minutes
  • Deck Oven: 400–410°F for 20–25 minutes

Mix & Match: 4 boxes = 1 set

  • Availability: In stock
Net Weight: 12.5 lbs
Shelf Life: 365 Days

Country of Origin: USA

Ingredients:
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, water, fresh whole milk, sugar, eggs, yeast, salt, dough conditioner (vital wheat gluten, enzymes, ascorbic acid).
May Contain Traces Of: Soy.
Preparation:
Take out of freezer and arrange on sheet pans. Bake at 365°-375° for 14-16 minutes in a convection oven, or 400°-410° for 20-25 minutes.

Application:
This perfectly sized croissant is ideal for buffets or continental breakfasts. This croissant come frozen, and ready to bake directly from the freezer.