MINI ALL-BUTTER CINNAMON SWIRL
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MINI ALL-BUTTER CINNAMON SWIRL

Ships Frozen icon image Kosher Dairy icon image Nut-Free icon image Trans-Fat-Free icon image Vegetarian icon image

Product Code: 680013

1 box: 200 pieces; 1.5 oz/42.5 g each
Aromatic cinnamon and brown sugar rolled into a flaky swirl.
  • Ready to Bake
  • Convention Oven: 365–375°F for 14–16 minutes
  • Deck Oven: 400–410°F for 20–25 minutes

  • Availability: In stock
Net Weight: 16.25 lbs
Shelf Life: 365 Days

Country of Origin: USA

Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast, Salt, Dough Conditioner (Vital Wheat Gluten Enzymes, Ascorbic Acid), Cinnamon Filling (Sugar, Water, Wheat Flour, Cinnamon, Butter, Soy Oil, Cocoa Powder, Modified Food Starch, Whey, Vanilla Flavor, Mono-& Diglycerides, Wheat gluten, Salt, Sodium Bicarbonate, Sodium Stearoyl Lactylate, Vegetable Gum)
Preparation:
Take out of freezer and arrange on sheet pans. Bake at 365°-375° for 14-16 minutes in a convection oven, or 400°-410° for 20-25 minutes.

Application:
Aromatic cinnamon rolled into a flaky swirl. This croissant comes frozen, and is ready to bake directly from the freezer.