MINI ALL-BUTTER RASPBERRY PALMIER
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MINI ALL-BUTTER RASPBERRY PALMIER

Ships Frozen icon image Kosher Dairy icon image Nut-Free icon image Trans-Fat-Free icon image Vegetarian icon image

Product Code: 680011

1 box: 160 pieces; 1.5 oz/42.5 g each
Raspberry marmalade filling rolled into a delicate palmier shape.
  • Ready to Bake
  • Convention Oven: 365–375°F for 14–16 minutes
  • Deck Oven: 400–410°F for 20–25 minutes

  • Availability: In stock
Net Weight: 16.25 lbs
Shelf Life: 365 Days

Country of Origin: USA

Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast, Salt, Dough Conditioner (Vital Wheat Gluten Enzymes, Ascorbic Acid), Raspberry Filling: Water, Sugar, Corn Syrup, Evaporated Apples treated with sulfites, Raspberries, Pectin, Apple Fiber, Citric Acid, Sodium Citrate, Sodium Benzoate, Natural Flavors, FD&C Red #40 and FD&C Blue #1
Preparation:
Take out of freezer and arrange on sheet pans. Bake at 365°-375° for 14-16 minutes in a convection oven, or 400°-410° for 20-25 minutes.

Application:
Raspberry marmalade filling rolled into a delicate palmier. This croissant come frozen, and ready to bake directly from the freezer.