ELVESIA 42% GRAND CRU HACIENDA MILK COUVERTURE COINS - 30H
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ELVESIA 42% GRAND CRU HACIENDA MILK COUVERTURE COINS - 30H

Clean icon image Non-Gluten Ingredient icon image Kosher Dairy icon image Nut-Free icon image Trans-Fat-Free icon image Vegetarian icon image Halal icon image

Product Code: 750017

Felchlin Manufacturer Code: CR49E

 

Harmonious cream and caramel aromas compliment the lightly acidic Elvesia cacao note of this mild chocolate. The traditional, gentle processing method (30 hours conching) beautifully unfolds a hint of ripe banana. The finish is enhanced through spicy vanilla and malt notes.
  • Availability: In stock
Net Weight: 13.2 lbs/6 kg
Shelf Life: 540 days
Recommended Storage: Dry/Ambient

Ingredients: Cane Sugar* (Origin: South America), Cacao Butter from Cacao Beans* (Origin: Dominican Republic), Cacao Kernel from Cacao Beans* (Origin: Dominican Republic), Whole MILK Powder* (Origin: Switzerland), Emulsifier (E322.: Sun Flower Lecithin). Cacao minimum 42%.

Country of Origin: Switzerland
Preparation:
Tempering is necessary when using the couverture in its pure form for molding, making showpieces or dipping candies; it is not required when using couverture as an ingredient; melt carefully using one of the following methods: a water bath (taking care that no steam or water comes into contact with the couverture), warming cabinet with a temperature control, or in a microwave. 

Application:
To coat pralines and specialties, fill hollow shells and create ganaches, mousses and creams.