GLUCOSE SYRUP
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Pastry Ideale

GLUCOSE SYRUP

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Product Code: 505092

Slows sugar crystallization and extends shelf life of ganaches.

1 bucket: 13.2 lbs/6 kg
  • Availability: In Stock
Net Weight: 13.2 lbs
Shelf Life: 365 Days
Recommended Storage: Dry/Ambient

Ingredients:
Glucose Syrup (Based on Wheat Starch)

Country of Origin: Switzerland
Preparation:
Ready to use

Application:
Use for ganaches, nougats, sorbets, ice creams, cookies, glazes, jams and jellies

Advantages:
Slows sugar crystalization; extends shelf life; preserves products; bulking agent; acts as a sweetening agent

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