Skill Level » Easy
58% Ganache
A dark, silky ganache for fillings and various other uses.
Active Time
0 Hour 4 Minutes
Total Time
0 Hour 24 Minutes
Recipe
Assembly
Directions
- In a sauce pan bring the Heavy cream to a boil, pour over the couverture and stir until fully emulsified and smooth. Place in the fridge until fully set.
Flavor Profiles
Taste Profile
- Sweet
Aroma Profile
- Cocoa
Texture Profile
- Smooth
- Soft
Temperature Profile
- Room Temperature
- Cold