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Skill Level » Easy

Coconut Mango Mini Verrine

Posted by: AUI

Active Time

0 Hour   15 Minutes

Total Time

0 Hour   30 Minutes

Recipe

1Fresh Coconut Mousse

Ingredients

Directions

  1. Whisk together the Alaska Express Neutral Mousse mix and the water; incorporate the puree. Fold the whipped cream into the mixture in two stages.

2Mango Sauce

Ingredients

Directions

  1. In a sauce pan combine all, bring to a boil; allow to cool.

Flavor Profiles

Taste Profile

Aroma Profile

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Temperature Profile

Nutrition / Allergens

Nutrition Facts
28 Servings 
Serving Size 1.6 oz
 
Amount Per Serving
Calories 68
 
% Daily Value*

 
Total Fat  6.3g 9%
 
Saturated fat 3.9g 0
 
Trans Fat 0.0
 
Cholesterol  23.3mg 0%
 
Sodium  6.6mg 0%
 
Total Carbohydrate  2.7g 1%
 
Dietary Fiber 0.0g 0%
 
Sugars 0.0g
 
Includes 0.0g Added Sugar 0%
 
Protein  0.6g
 
Vitamin D 0.000IU 0%
Calcium 11mg 0%
Iron 0.01mg 0%
K 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Allergens

  • Wheat
  • Egg
  • Milk

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