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Skill Level » Advanced

Raspberry Textures

Posted by: AUI

Active Time

0 Hour   45 Minutes

Total Time

2 Hour   0 Minutes


1Raspberry Mousse



  1. In a bowl, whisk together the Alaska-Express Raspberry (1 Box: 5 Bags) and the water. Fold in the whipped cream in two parts.

2Raspberry "Curd"



  1. Make a simple syrup with the water and the sugar. Allow to cool.
  2. Combine all using an immersion blender until gelcrem is evenly distributed and ingredients are homogenous.

3Raspberry Foam



  1. Combine all ingredients in a mixing bowl. Using the whip attachment whip until full volume.

4Moist Raspberry Cake Cubes



  1. In a medium bowl sift al of the dry ingredients together. Cut up the butter into 1” pieces and place them in a mixing bowl. Fitted with the paddle attachment, cream the butter on medium high speed for about 3 minutes. Stop and scrape the bowl then cream for an additional minute. Add the sugar in thirds stopping and scraping the bowl after each addition. Do the same with the eggs. Slowly add the buttermilk and vanilla on low speed. Add the dry ingredients alternately with the buttermilk. Mix until just incorporated. Scrape the sides once more add the aroma, starting with 15 drops, and mix 30 seconds more. Pour into parchment lined half sheet pan. Bake 350˚F/175˚C for 30 minutes. Allow to cool before use. Cut into cubes and dust with raspberry powder.

Flavor Profiles

Taste Profile

  • Sweet

Aroma Profile

  • Dairy
  • Fruits (citrus, tropical, berries, etc.)
  • Others
  • Vanilla

Texture Profile

  • Soft
  • Dense
  • Others
  • Smooth
  • Light
  • Chewy

Temperature Profile

  • Cold
  • Room Temperature

Nutrition / Allergens

Nutrition Facts
28 Servings 
Serving Size 3.4 oz
Amount Per Serving
Calories 173
% Daily Value*

Total Fat  10.5g 15%
Saturated fat 6.3g 0
Trans Fat 0.1
Cholesterol  52.9mg 0%
Sodium  62.6mg 0%
Total Carbohydrate  18.0g 8%
Dietary Fiber 1.0g 0%
Sugars 11.7g
Includes 0.0g Added Sugar 0%
Protein  2.2g
Vitamin D 0.000IU 0%
Calcium 35mg 0%
Iron 0.64mg 0%
K 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


  • Wheat
  • Milk
  • Soy

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