- Melt the Frambonosa slightly until it is semi fluid. Fill each Huppen Rolled Guafrettes with the warmed Frambonosa. Allow the filling to set.
- Dip the filled Huppen Rolled Guafrettes into the melted glaze allowing the excess to drip off but leaving enough to create a foot. Set on the PCB Pink Flowers Transfer Sheet (616957.) Allow to set in the fridge for 5 minutes before removing.
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