Shiny Orange Mirror Glazze

Posted by: AUI

Active Time

0 Hour
10 Minutes

Total Time

0 Hour
25 Minutes

Assembly

0.5 oz Sheet Gelatin Gold (500 sheets) 15 g Sheet Gelatin Gold (500 sheets) (018040) (018040) Qty: 1

7.9 oz Granulated sugar 225 g Granulated sugar

4.0 oz Water 112 g Water

7.9 oz Glucose Syrup 225 g Glucose Syrup (505092) (505092) Qty: 1

5.3 oz Sweetened condensed milk 150 g Sweetened condensed milk

7.9 oz Opal White Couverture Coins 225 g Opal White Couverture Coins (500606) (500606) Qty: 1

0.1 oz Gel Color - Orange 2 g Gel Color - Orange (586094) (586094) Qty: 1

Bloom the gelatin in cold water. Bring the sugar, water, and glucose to a simmer in a pot. Whisk in the sweetened condensed milk. Strain the gelatin sheets and whisk into the mixture while it is still warm. Pour the hot mixture over the white couverture coins and whisk to emulsify. Add orange color to achieve desired color. Allow the glaze to cool to 77ºF/25ºC.