Skill Level » Advanced
Passion Jelly
Active Time
0 Hour 10 Minutes
Total Time
0 Hour 15 Minutes
Recipe
Assembly
Directions
- Bring the puree to a boil and add the first amount of sugar and pectin. Cook for one minute then add the second quantity of sugar together with the glucose. Continue cooking until the temperature reaches 222F/106C. Remove from heat and whisk in the citric acid. Allow to cool before using.