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Skill Level » Intermediate

Assorted Eclairs

Posted by: AUI

Active Time

0 Hour   25 Minutes

Total Time

0 Hour   30 Minutes


1Zurimix Bavarian Cream



  1. Combine the pastry cream mix, the whole milk, and heavy cream in a mixing bowl. Whip on medium high speed for 3-5 minutes or until the pastry cream has come to full volume.

2French Meringue



  1. Combine and whip together to make a French meringue.

Flavor Profiles

Taste Profile

  • Sweet

Aroma Profile

  • Others

Texture Profile

  • Smooth
  • Soft

Temperature Profile

  • Room Temperature
  • Cold

Nutrition / Allergens

Nutrition Facts
36 Servings 
Serving Size 2.1 oz
Amount Per Serving
Calories 663
% Daily Value*

Total Fat  47.1g 67%
Saturated fat 22.4g 0
Trans Fat 0.1
Cholesterol  2.2mg 0%
Sodium  574.2mg 0%
Total Carbohydrate  42.6g 19%
Dietary Fiber 2.0g 0%
Sugars 10.5g
Includes 5.9g Added Sugar 0%
Protein  17.2g
Vitamin D 0.000IU 0%
Calcium 23mg 0%
Iron 10.11mg 0%
K 45mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


  • Wheat
  • Egg
  • Milk
  • Nuts
  • Soy

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