Skill Level » Easy
Strawberry Buttercream
A homemade-style Italian meringue buttercream.
Active Time
0 Hour 4 Minutes
Total Time
0 Hour 8 Minutes
Recipe
Assembly
Directions
- Combine the butter and buttercream base in the bowl of a stand mixer. Using a whisk attachment, whip together on medium high speed for 2-3 minutes or until smooth.
- Slowly add in the water, a little at a time until fully incorporated. Whip on high speed for 3-5 minutes.
- Add the Fraganosa whipping until fully incorporated.
Flavor Profiles
Taste Profile
- Sweet
Aroma Profile
- Dairy
- Others
Texture Profile
- Soft
- Smooth
Temperature Profile
- Room Temperature