Skill Level » Easy
CAKE MIXTURE
Active Time
0 Hour 10 Minutes
Total Time
0 Hour 30 Minutes
Recipe
Assembly
Directions
- Whisk the almond paste together with the eggs, salt and sugar till forming a light sponge
- Add sifted flour, baking powder and cocoa powder
- Lastly, add the grated couverture and stir in the melted butter
- Butter and flour two 1 cm (0.82 in) high silicone frame lined with baking paper, and pour cake batter approximately 210 gram (7.4 oz) per frame
- Bake at 180°C/356°F for 20-25 min. Remove silicone frame while the cake is still warm