TRIOMPHE COLLECTION

Product Code: 640302

1 tray: 56 pieces; 10-11 g per piece
Mix & Match: (see chart)
An elegant collection of French-style pralines with modern flavor and texture combinations.

Pecan Praline: Toasted pecan pieces in a milk chocolate gianduja, enrobed in milk chocolate.
Peppercorn Rose Praline: A dark chocolate ganache infused with piquant pink peppercorn and floral rosewater enrobed with dark chocolate.
Caramel Praline: Lightly salted pieces of caramel in a milk chocolate gianduja, covered in more smooth milk chocolate.
Pink Champagne Praline: A fruity pink champagne spiked ganache with a dark chocolate coating.
Vanilla Praline: A smooth vanilla infused ganache enrobed in milk chocolate.
Coconut Praline: Toasted coconut flakes in gianduja, covered in dark chocolate.
Almond Praline: A buttery almond gianduja covered in smooth milk chocolate.
Sparkling Praline: A classic dark chocolate enrobed hazelnut gianduja with a surprising effervescence.