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CROISSANT MICRO 13G CHOC BUTTER, est 653PCS
Product Code: 737002
1 box: ~653 pieces; 0.5 oz/13 g each
All butter and hand made, bite size croissants filled with chocolate.
- Organize croissants on a baking tray, proof or thaw at room temperature for 30-60 minutes until fully thawed, or thaw in the refrigerator overnight.
- Preheat to 365°F/185°C & Bake for 12-15 minutes.
- Availability: In stock
Wheat flour, cream & lactic ferments (butter), water, sugar, cocoa
paste, dextrose, defatted cocoa powder, cocoa butter, sunflower lecithin (emulsifier), sugar, yeast, salt, wheat gluten.
Dough improver: wheat gluten, datem (emulsifier), ascorbic acid (antioxidant), amylases & hemicellulases (enzymes).
Dough improver: wheat gluten, datem (emulsifier), ascorbic acid (antioxidant), amylases & hemicellulases (enzymes).