GLUTEN-FREE & VEGAN CROISSANT, 2.1 OZ / 59.5 G, 65 PCS
Product Code: 775001
A classic croissant that is gluten-free and vegan.
1 box: 65 pcs; 2.1 oz / 59.5 g ea
Size: 4 in / 10.1 cm x 1.7 in / 3 cm x 3.5 in / 8.8 cm
- Availability: In Stock
Shelf Life: 12 months; 72h once thawed under refrigeration
Storage: Frozen
Ingredients: Margarine (27.76%) [vegetable oils and fats (palm, soy, sunflower, in varying proportions); water; salt (1.3%); emulsifier (E471, lecithin); dextrose; acidulant (citric acid); natural flavour; colouring agent (carotenes)], corn starch, tapioca starch, water, sugar, rice flour, fresh yeast, sunflower oil, salt, natural flavours, psyllium husk fiber, thickeners (hydroxypropylmethylcellulose, guar gum, xanthan gum).May contain traces of EGG, SOY, NUTS, MILK, and DAIRY (including LACTOSE).
Country of Origin: Spain
Preparation: Ready to bake.
Baking Instructions: Bake 340° F / 171.1 ° C for 8-9 minutes. To avoid cross contamination with external allergens, pastries can be heated in their individually-sealed bags. After heating is complete, promptly open the bag to release steam.
Application: Use for breakfast sandwhiches, savory dishes, and desserts.