- AUI Fine Foods | Inspired Service>
- Decoration>
- Featured Products>
- Vegan and Gluten-Free Petits Gateaux>
- VEGAN & GLUTEN-FREE PISTACHIO WILD BERRY PETIT GÂTEAU, 2.63 OZ / 75 G, 96PCS
VEGAN & GLUTEN-FREE PISTACHIO WILD BERRY PETIT GÂTEAU, 2.63 OZ / 75 G, 96PCS
Product Code: 760304
A gluten-free genoise sponge with chopped pistachios, pistachio vegan mousse, wild berries ganache, and finished with chopped pistachios.
1 box: 96 pcs; 2.63 oz / 75 g
Size: 2.2 in / 5.5 cm x 1.6 in / 4 cm
- Availability: In Stock
Shelf Life: 547 days ; 72h once thawed under refrigeration
Storage: Frozen
Ingredients: coconut extract, coconut fat, mango puree (14,6%), water, sugar, passion fruit (6,4%), glucose syrup, driedglucose syrup, potato starch, fermented SOY preparation (water, SOYA seeds, ferments), coconut, starch, WHEAT fibre, faba bean protein, gelling agent (Pectins), lemon juice concentrate, emulsifier (Mono- and diglycerides of fatty acids), salt, raising agent (Diphosphates, Sodium carbonates), colour (Carotenes). Contains soy, coconut, wheat (gluten-free). May contain traces of hazelnut, pistachio.
Country of Origin: Belgium
Preparation: Remove acetate ring from Petit Gâteau while still frozen. Thaw under refrigeration 2-3 hours prior to service (41-46°F / 5-8°C) and use within 48 hours. Do not re-freeze product.
Application: Use for amenities, buffets, catering events, and plated desserts.