Cocoa Lab welcomes chocolatiers, chefs and industry professionals to join in the couverture creation experience. Our onsite workshops will partner you with culinary experts for a hands-on, personalized experience. You will be guided through the premium ingredients used, in identifying distinctive flavor profiles, and, finally, in developing your custom chocolate creation. At Cocoa Lab, you can cultivate your unique couverture vision from bean to bar! Interested in creating a custom chocolate? Complete the brief CocoaLab Questionnaire to get started.