SÃO PALMÉ 68% DARK COUVERTURE COINS
Double-tap and hold to zoom.
Mouse over the image to zoom.

SÃO PALMÉ 68% DARK COUVERTURE COINS

Product Code: 750188

Dark chocolate couverture rondo

1 Box: 44 lbs/ 20 kg

  • Availability: In Stock

Shelf Life: 720 days 

Storage: Cool and dry, away from direct sunlight between 8-18C/ 45-65F

Ingredients: Cacao Kernel (56%, Ghana), Sugar, Cocoa Buttter, Emulsifier: Sunflower Lecithin, Madagascar Vanilla. Cocoa: 68% min. May contain traces of milk, hazelnuts and almonds.

Country of Origin: Switzerland

Preparation: Tempering is necessary when using the couverture in its pure form for molding, making showpieces or dipping candies; it is not required when using couverture as an ingredient; melt carefully using one of the following methods: a water bath (taking care that no steam or water comes into contact with the couverture), warming cabinet with a temperature control, or in a microwave.

Application: To coat pralines and specialty pastry products: Fill hollow shells, create ganaches, mousses and creams.