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- GIANDUJA RUSTICA NOBLE PIEMONTESE 60%, BASE HAZELNUTS 5KG
GIANDUJA RUSTICA NOBLE PIEMONTESE 60%, BASE HAZELNUTS 5KG
Product Code: 750115
Felchlin Manufacturer Code: DC44E
MOQ: 1 pail
MOQ: 1 pail
- Availability: Out of Stock
Net Weight: 11 lbs/5 kg
Shelf Life: 540 days
Recommended Storage: Dry/Ambient
Ingredients: HAZELNUTS 60%, Sugar, Cacao Butter.
Country of Origin: Switzerland
Shelf Life: 540 days
Recommended Storage: Dry/Ambient
Ingredients: HAZELNUTS 60%, Sugar, Cacao Butter.
Country of Origin: Switzerland
Preparation:
Firm gianduja - 1000g basis mass, 500g white or milk couverture or 400 g dark couverture. Temper couverture, combine with basis mass, fill forms and let set. To decorate: beat for a short time and use.
Application:
To create pralines/chocolates, specialties, confectionaries, tortes and pastries.
Firm gianduja - 1000g basis mass, 500g white or milk couverture or 400 g dark couverture. Temper couverture, combine with basis mass, fill forms and let set. To decorate: beat for a short time and use.
Application:
To create pralines/chocolates, specialties, confectionaries, tortes and pastries.