VEGAN & GLUTEN-FREE TROPICAL PETIT GÂTEAU, 2.63 OZ / 75 G , 96PCS
Product Code: 760302
A gluten-free genoise sponge topped with mango-passion fruit vegan mousse, mango ganache, and coconut flakes.
1 box: 96 pcs; 2.63 oz / 75 g
Size: 2.2 in / 5.5 cm x 1.6 in / 4 cm
- Availability: In Stock
Shelf Life: 547 days ; 72h once thawed under refrigeration
Storage: Frozen
Ingredients: Coconut Extract, Coconut Fat, Mango Puree (14.6%), Water, Sugar, Passion Fruit (6.4%), Glucose Syrup, Dried Glucose Syrup, Potato Starch, Fermented Soy Preparation (Water, Soya Seeds, Ferments), Coconut, Starch, Wheat Fibre, Faba Bean Protein, Pectin (Gelling Agent), Lemon Juice Concentrate, Mono- And Diglycerides of Fatty Acids (Emulsifier), Salt, Diphosphates, Sodium Carbonates (Raising Agent), Carotenes (Color).
Contains: Soy, Coconut, Wheat (Gluten-Free).
Country of Origin: Belgium
Preparation: Remove acetate ring from Petit Gâteau while still frozen. Thaw under refrigeration 2-3 hours prior to service (41-46°F / 5-8°C) and use within 48 hours. Do not re-freeze product.
Application: Use for amenities, buffets, catering events, and plated desserts.