COUVERTURE MILK RONDO, BOLIVIA 45%, AU LAIT DE TERROIR, 60HR, 3x2KG
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Felchlin

COUVERTURE MILK RONDO, BOLIVIA 45%, AU LAIT DE TERROIR, 60HR, 3x2KG

Clean icon image Non-Gluten Ingredient icon image Kosher Dairy icon image Nut-Free icon image Trans-Fat-Free icon image Vegetarian icon image Halal icon image

Product Code: 750134

Wild cacao from Bolivia combined with pure Swiss Mountain meadow milk from the Unesco Biosphere Reserve Entlebuch. 

Flavor Notes: Cream, Intense Caramel, Forest Honey, Vanilla 

1 box: 6 kg/13.2 lbs; each box has 3 bags of 2 kg/4.4 lbs

 

  • Availability: In Stock

Net Weight: 13.2 lbs/6 kg
Shelf Life: 720 days
Recommended Storage: Dry/Ambient

Ingredients: Sugar, cacao butter, whole milk powder, cacao kernel

Country of Origin: Switzerland

Preparation: Tempering is necessary when using the couverture in its pure form for molding, making showpieces or dipping candies; it is not required when using couverture as an ingredient; melt carefully using one of the following methods: a water bath (taking care that no steam or water comes into contact with the couverture), warming cabinet with a temperature control, or in a microwave. 

Application: To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.