Gluten-Free Fruit Tartlets

Yield 26 Tartlets

Pastry Cream

Zürimix  Gluten-Free Pastry Cream, Cold Process (504711)		3.5oz (100g)
Milk, Cold		14.1oz (400g)

In mixer fitted with a whisk, whip on medium high speed for 5-8 minutes.

Assembly

Confiseur Gluten-Free Sweet Tartlet, Medium Round (651003)		26 each
Strawberries, Sliced		As Needed
Blueberries		As Needed
Raspberries		As Needed
Pastry Ideale Neutral Glaze Spray (021004)		As Needed

Pipe the Pastry Cream into the bottom of the tartlets. Place berries on top and then coat with the neutral glaze spray.