LAYERED DESSERT SPICE DELIGHT, 11 x 3.5", 8 STRIPS
Product Code: 747106
Each individual flavor case is 8 strips 11.5" x 4
Each strip conveniently packed 2 strips per tray/4 trays per case
Pumpkin brûlée sandwiched between moist spiced cake, and topped off with a smooth and bright cream cheese frosting layer.
Each strip conveniently packed 2 strips per tray/4 trays per case
Pumpkin brûlée sandwiched between moist spiced cake, and topped off with a smooth and bright cream cheese frosting layer.
- Availability: In Stock
Net Weight: 15 lb / 6.80 kg
Shelf Life: 365 Days
Recommended Storage: Frozen
Ingredients:
Pumpkin, Brown Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Apple Sauce (Apples, Water. Ascorbic Acid (Vitamin C) to Maintain Color), Heavy Cream (Contains less than 0.5% of Carrageenan, Mono and Diglycerides, Polysorbate 60), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sour Cream(Cultured Cream, Enzyme), Soybean Oil, Butter (Pasteurized Cream, Natural Flavorings (Lactic Acid, Starter Distillates)), Modified Food Starch, Custard Flavor, Pam Oil, Hydrogenated Soybean Oil, Water, Vanilla Extract (Water, Invert Sugar, Vanilla Bean), Mono and Diglycerides, Soybean Lecithin, Carrageenan, Sodium Diphosphate, Sodium Phosphate, Beta Carotene (Color), Salt, Spices, Sodium Benzoate (Preservative), Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Annatto Color, Vitamin A Palmitate.
Country of Origin: USA
Shelf Life: 365 Days
Recommended Storage: Frozen
Ingredients:
Pumpkin, Brown Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Apple Sauce (Apples, Water. Ascorbic Acid (Vitamin C) to Maintain Color), Heavy Cream (Contains less than 0.5% of Carrageenan, Mono and Diglycerides, Polysorbate 60), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sour Cream(Cultured Cream, Enzyme), Soybean Oil, Butter (Pasteurized Cream, Natural Flavorings (Lactic Acid, Starter Distillates)), Modified Food Starch, Custard Flavor, Pam Oil, Hydrogenated Soybean Oil, Water, Vanilla Extract (Water, Invert Sugar, Vanilla Bean), Mono and Diglycerides, Soybean Lecithin, Carrageenan, Sodium Diphosphate, Sodium Phosphate, Beta Carotene (Color), Salt, Spices, Sodium Benzoate (Preservative), Lactic Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Annatto Color, Vitamin A Palmitate.
Country of Origin: USA
For layered cakes: Cut desired shape while still frozen, then thaw under refrigeration for 2 hours prior to service. If thawing at room temperature, use within 5 hours.