Skill Level » Easy
CAKE MIXTURE SUGAR & GLUTEN FREE
Active Time
0 Hour 10 Minutes
Total Time
0 Hour 50 Minutes
Recipe
Assembly
Directions
- Whip the soft butter and add the melted couverture
- Whisk whole eggs with Maltitol till creating volume
- Fold in the egg mixture together with the hazelnut into the butter couverture mass
- Place the batter onto a silicone mat 40 x 60 cm (15.7 x 23.6 in) and bake in a deck oven at 200°C/392°F for 35-40 min