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KORMA CURRY SAUCE
Product Code: 888714
Korma, originally spelled Quorema or Kurma, was a favorite of the Moghul emperors. This classic North-Indian dish made with yogurt, ginger, coconut milk, whole black cardamom and coriander has a mild taste and rich yellow color. Roland® Korma Curry Sauce is excellent when paired with white fish and shrimp.
- Availability: In Stock
Net Weight: 4.37 lbs
Shelf Life: 365 Days
Country of Origin: Canada
Ingredients:
Shelf Life: 365 Days
Country of Origin: Canada
Ingredients:
Water, Onions, Yogurt (Milk, Cream, Nonfat Milk, Culture), Ginger, Canola Oil, Creamed Coconut, Sugar, Nonfat Milk, Spices (Cilantro, Cardamom, Cumin, Fennel, Red Chili Flakes, Cayenne Peppers, Cinnamon), Tomato Paste, Modified Corn Starch, Garlic, Red Lentils, Salt, Lactic Acid, Cultured Dextrose, Curry Powder (Spices [Turmeric, Coriander, Cumin, Fenugreek, Black Pepper, Red Pepper], Garlic, Salt), Chickpea Flour, Xanthan Gum, Turmeric Oleoresin, Citric Acid.
Preparation:
Ready to use.
Application:
Use this simmer sauce base as is or to cook seafood, shrimp and vegetable curries.
Ready to use.
Application:
Use this simmer sauce base as is or to cook seafood, shrimp and vegetable curries.