GLUTEN FREE YELLOW CAKE MIX, 8X21OZ BAGS
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GLUTEN FREE YELLOW CAKE MIX, 8X21OZ BAGS

Dairy-Free icon image Gluten-Free icon image Non-Gluten Ingredient icon image Kosher Dairy icon image Kosher Pareve icon image Nut-Free icon image Trans-Fat-Free icon image Vegan icon image Vegetarian icon image

Product Code: 653003

Buttery gluten-free yellow cake mix, a great base for flavorings and inclusions.

1 box: 8 bags; 21 oz/600 g each
  • Recipe: 1 bag Yellow Cake Mix + 4 oz/113 g Melted Butter + 3 Eggs + 6 oz/170 g Milk + ¼ cup Oil + 1½ tsp Gluten-Free Vanilla Extract
  • Final Yield per Bag: Two 9” Rounds or 18 Medium Cupcakes
  • Availability: In Stock
Net Weight: 5.25 lbs
Shelf Life: 365 Days
Recommended Storage: Dry/Ambient


Preparation:
  1. Using a paddle attachment blend the brownie mix and eggs on low speed.
  2. Scrape the bowl and add the butter; continue to mix until blended.
  3. Scrape into prepared pan; bake at 325°F/162°C for 25 to 30 minutes or until set in center.

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