GLUCOSE SYRUP

Product Code: 505092

Slows sugar crystallization and extends shelf life of ganaches.

1 bucket: 13.2 lbs/6 kg

Availability: In Stock

Product Details
Preparation/Application

Net Weight: 13.2 lbs
Shelf Life: 365 Days
Recommended Storage: Dry/Ambient

Ingredients:
Glucose Syrup (Based on Wheat Starch)

Country of Origin: Switzerland

Preparation:
Ready to use

Application:
Use for ganaches, nougats, sorbets, ice creams, cookies, glazes, jams and jellies

Advantages:
Slows sugar crystalization; extends shelf life; preserves products; bulking agent; acts as a sweetening agent